-100% natural and integral product

-CONTENT:
-vitamins (B1, B2, B3, B5, E)
-minerals (Mg, K, Ca, Fe)
-fibre

GENERAL PREPARATION:

Buckwheat flakes soak very quickly in hot liquids, so they should not be boiled
Therefore, they must be added to the food at the end (after boiling)
They can be added in soups, broths, dishes or desserts with milk, fruit, honey
To prepare the stuffed cabbage, stuffed peppers, etc., soak for a few minutes in hot water, then mix in the composition that is placed in the oven.