Description:

This product is organic and vegan. Use miso paste instead of salt to enrich the taste of soups, stews, sauces and spreads. Put a teaspoon of miso pasta in a cup of liquid or dilute the pasta in a little soup and add to the food towards the end of cooking.

ingredients:

whole soybeans * 46%, fermented brown rice * 33%, sea salt, water. * ingredients from organic farming

Alergoneni:

contains soy.

Additional Information:

Store in a place away from heat and moisture. Reseal the product after use. To be consumed preferably before: see the date written on the package.

Country of origin: Japan