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ECO GLUTEN-FREE INTEGRAL TEFF FLOUR 425 GR

ECO GLUTEN-FREE INTEGRAL TEFF FLOUR 425 GR

€6.53


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Description

Teff flour is a whole gluten-free food that comes from teff grains similar to our wheat or millet grains.
The teff flour has a pleasant, dense taste, similar to that of hazelnuts and millet. Replace wheat flour with teff flour in your homemade bread, biscuit, cake, cake or pancake recipes. Or you can make a mix of 50-50% white wheat flour with teff flour until you get completely used to the taste.
Its valuable nutritional properties for health have made teff a new star of cereals.
The strengths for which teff has gained popularity in modern western society are: high protein content, ease and speed with which it is prepared, high concentration of dietary fiber, vitamins and minerals, and versatility. All this makes teff an ideal substitute for gluten-free cereals, especially for those suffering from celiac disease.

The information presented on this site is for educational purposes and should not be used to prevent, diagnose, treat or cure any disease. They are offered to guide the consumer, do not replace the advice of a doctor and / or another specialist, do not replace the treatments and medications prescribed by authorized medical personnel.

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